The Cheesecake Factory

Quentin Jackson 2 months ago

The only place I don’t mind waiting an hour to get seated. Never a let down. Small tables are a little close together but it is what it is. I try to make it mon-fri 4-6pm for happy hour specials if I can but it’s very rare I do. They charge 6.75 for a strawberry lemonade and 5.75 for a regular lemonade. That’s highway robbery.. 2 entrees, 2 non alcoholic drinks and one appetizer was 95.00. Not a price I would pay everyday but it’s a place you don’t go everyday. I have to say the Buffalo blast is the best item on the menu and I have been eating them for years. Come during happy hour they are 11.00$ instead of 18.00. Btw l don’t like cheesecake but I get a slice of carrot cake every time I go. I have had carrot cake from many bakeries but none of the has been as thick and rich as the one from Cheesecake Factory.

ROBERT SABATINO 3 months ago

The Dining Experience here is Great. Excellent Quality of Food, Wines, Desserts. The Beautiful Ambience is truly to be enjoyed by all visitors. The Restaurant is clean and this Restaurant is very inviting. The Calamari is Delicious and the Cobb Salad is delicious. The Cheese Burger with bacon was so Delicious. My glass of Pinot Noir was good from California. Love Returning here with Family and Friends.

Franklin Gomez 5 months ago

I absolutely LOVE this place. It’s gorgeous inside. Amazing customer service. Very clean. The food is great. The desserts are heavenly. The cheesecakes are like 1,000 calories but like a cheat meal never hurt nobody haha. There are long wait times so I recommend making a reservation if they still allow it!

Rhonda Young 5 months ago

First time having Saturday brunch. Ordered the chicken and waffle. The chicken was extra crunchy ... good! The waffle was good, too!! Ashley was a gaga server. Very personable. She checked on us frequent. We felt well taken care of.

Daesy W 5 months ago

We only waited 10 minutes to be seated. Then we got our usuals: spicy chicken chipotle pasta & shepherd’s pie, and added a few more apps to try. First thing I notice was their pasta tasted different. Not sure if they added a new recipe, but I did not enjoy the smell. Husband agreed that the taste was different than how we got it before (multiple times). Secondly, I bit into a strange, hard wooden object and spit it out- it was a toothpick about 3/4 to an inch size with red marking on top (kind of like those on top of mini sliders). This was inside my shepherd’s pie that I shared with my toddler. I told our server and he was shocked & called his manager. I used to work at a restaurant and I understood things can happen and didn’t want to make a big deal out of it, except the kitchen staffs need to know about this object. The manager came, he asked about my condition & explained about what the toothpick was for (which I didn’t really need to know). But that was it. No courtesy discount nor replacement was offered. We tipped and paid for our food. Let’s just say they were lucky this happened to our table, otherwise it would have been a bigger issue for them.